The best of the best of international chefs at the Dolder Grand.
From 13 to 17 September 2017, Heiko Nieder will welcome guests to the fourth edition of THE EPICURE – Days of Culinary Masterpieces.
The Evening with Niko Romito and Heiko Nieder
The Evening with Klaus Erfort and Heiko Nieder
The Evening with Christian Le Squer and Heiko Nieder
The Evening with Jacob Jan Boerma and Heiko Nieder
Masterclass Burgundy Wine Adventure
Masterclass Penfolds Journey
Masterclass From the Plate to the Glass
Masterclass Caviar Secrets
Masterclass Beyond the Edge