IMPRESSIONS 2016
The best of the best of international chefs at the Dolder Grand
From 14 to 18 September 2016, Heiko Nieder will welcome guests to the third edition of THE EPICURE – Days of Culinary Masterpieces. We have extended the gourmet festival by one day due to its great success. THE EPICURE now offers five days of the very highest level of culinary indulgence.
THE MOVIE
MUTE
The Evenings
Luis Gutiérrez at THE EPICURE
The Evening with Harald Wohlfahrt and Heiko Nieder
The Evening with Curtis Duffy and Heiko Nieder
The Evening with Andreas Caminada and Heiko Nieder
The Evening with Pascal Barbot and Heiko Nieder
The Masterclasses
Masterclass A Whisky Journey
Masterclass Wine Royal League
Masterclass Caviar Secrets
Masterclass Chocolate Love: 100 % Guanaja
Masterclass Fire and Ice Cocktails
The Final
The Final
